La Bergerie Lozzi is a restored shepherd’s house turned eco-lodge, perched at 1,000 meters above sea level in the heart of Corsica’s pristine Niolu valley. This peaceful mountain refuge offers an authentic escape where travelers can disconnect from modern noise and reconnect with nature’s rhythm.
Built entirely by hand using local larch wood and natural materials, the lodge accommodates up to 5 guests in a warm wooden retreat featuring two cozy bedrooms, a spacious living area with terrace, and fully equipped kitchen.
Surrounded by majestic peaks, crystal-clear rivers, and untouched wilderness, guests wake to mountain light, birdsong, and some of Europe’s clearest starry skies. This is more than accommodation, it’s an invitation to experience conscious mountain living with humility and respect.
Their story
La Bergerie began as a deeply personal journey when Éric and Myriam transformed a simple structure that once housed goats, rabbits, and a little donkey into a warm mountain refuge. Éric entirely rebuilt the bergerie with his own hands, staying true to its shepherd origins while embracing sustainable practices. Myriam, an agriculturalist deeply connected to the land, brought soul to the project.
Together, they envisioned more than a holiday home, a peaceful refuge where people can disconnect from noise and reconnect with what truly matters. Their vision was to create a space rooted in simplicity, authenticity, and harmony with the Corsican mountain landscape.” Read more about them.
Sustainability actions
Lowest impact construction and operation
- The ecolodge is built using locally sourced larch wood (mélèze), a durable and naturally resistant material perfectly adapted to the mountain climate.
- Natural insulation made from wood fiber and cork provides excellent thermal performance while remaining breathable and environmentally responsible. Additional natural materials include hemp and sheep’s wool.
- The design integrates the structure gently into the site with minimal ground disturbance, preserving existing vegetation and respecting local biodiversity.
Highest level of energy efficiency
- The ecolodge operates completely off-grid, fully powered by renewable solar energy, allowing independent function from the main electricity network.
- Low-energy appliances and LED lighting throughout reduce overall consumption.
- The compact building design, combined with careful orientation and natural ventilation, maximizes passive thermal performance.
- A wood stove provides heating during cooler seasons.
Pioneer in waste management
- Recycling and waste reduction are integral to operations. Paper, plastic, glass, and metal/aluminum are actively sorted for proper collection and disposal according to local recycling systems.
- Organic waste is separated and composted, contributing to a natural cycle that supports the vegetable garden.
- The ecolodge uses 100% reusable kitchenware, including glass bottles, ceramic dishes, and durable utensils, and avoids disposable items altogether.
- The team closely monitors water use with water-saving fixtures and manages wastewater under local environmental regulations to protect surrounding soil and waterways.
Using organic and chemical-free products
- The lodge prioritizes locally sourced and home-grown food. Seasonal vegetables are grown in their garden and free-range chickens provide fresh eggs, reflecting a simple and natural mountain lifestyle. The approach follows seasonal rhythms, favoring fresh, minimally processed ingredients.
- Guests can discover garden produce depending on availability, plus recommendations for local farmers and small producers.
- The Niolu valley offers high-quality regional products including honey (harvested on-site), cheese, and chestnut-based specialties.
- Vegetarian and plant-based options are naturally part of their philosophy, with garden produce forming the basis of many meals.
- The garden uses no chemical pesticides or synthetic fertilizers.
Actively protects nature and community
- The lodge actively contributes to preserving the natural environment through responsible land maintenance, protecting existing vegetation, encouraging biodiversity, and caring for native plants adapted to the mountain ecosystem.
- They support small-scale replanting initiatives favoring local tree and plant species that strengthen soil stability and ecological balance.
- Garden practices aim to enrich soil naturally and create habitats for pollinators and wildlife.
- The lodge promotes low-impact tourism, encouraging guests to respect trails, wildlife, and water resources.
- They support local farmers, shepherds, and small producers continuing traditional practices, work with local artisans for maintenance, and share knowledge of regional history, pastoral traditions, and hiking routes.
Most Popular Activities Near La Bergerie Lozzi
- Mountain hiking to panoramic summits and high-altitude lakes.
- Electric mountain biking through the Niolu valley.
- River swimming and canyoning.
- Stargazing with no light pollution.
- Forest walks and nature immersion.
- Coffee on the terrace with mountain views.
- Meals under the pergola.
- Relaxing in hammocks and loungers.
- Reading in the small library corner.
- Children’s games and puzzles.
- Chess, cards, and tarot decks.
- Sunrise walks with Éric.
- Massage in nature.
Best Time To Visit La Bergerie Lozzi
- La Bergerie Lozzi works best from late spring through early fall for hiking, swimming in nearby rivers, and mild mountain weather, while winter stays suit a quieter Corsican escape and cooler temperatures.