Surrounded by the vivid jungles of Hawaii’s Big Island, Hawaiian Sanctuary is an eco-retreat devoted to sustainable living and holistic wellness. This 44-acre paradise combines permaculture education, yoga classes, spa facilities, and comfortable accommodations with a strong emphasis on environmental consciousness. Powered by solar energy and supplied by water catchment systems, the sanctuary offers farm-to-table dining, daily wellness activities, and a unique opportunity to experience authentic Hawaiian lifestyle. With its pesticide-free grounds and emphasis on community living, Hawaiian Sanctuary provides guests a transformative escape where nature and modern comfort harmoniously coexist.
Founded in 2005 as Mile Marker 12 Farms, Hawaiian Sanctuary evolved into an eco-retreat nestled in the jungles of Big Island, Hawaii. Owner Steve Lund transformed the 44-acre property into a permaculture-based sanctuary designed by expert Tania Leilani, where buildings harmoniously blend with the natural landscape. Today, it serves as a vibrant learning center offering accommodations, retreats, permaculture education, and holistic wellness services while fostering personal and collective growth. The sanctuary embodies the spirit of Aloha, creating a space where visitors can reconnect with nature, learn sustainable practices, and experience authentic Hawaiian island life. Read more about them.
Lowest impact construction and operation
Highest level of energy efficiency
Pioneer in waste management
Using organic and chemical-free products
Actively protects nature and community
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